Coffee chimex12/2/2023 It took maybe four or five batches before I locked in the routine I like best.ġ) Place a paper or reusable filter in the Chemex. There was a short spell of trial and error when I first used the Chemex, on par with any new brewing device. A Chemex certainly isn’t the only way to make tasty coffee with a lot of clarity, but I’ve found it to be the best method for me and one that I can easily and consistently recreate every day.ĭerek Rose Tips for brewing tasty Chemex coffee With Chemex coffee, individual flavors stand out more, like eating strawberries or grapes one at a time in a fruit salad with generic coffee, the flavors are still there, but they blur together, similar to a smoothie. The first analogy that comes to mind is that Chemex coffee is like a fruit salad, while generic coffee is like a fruit smoothie (bear with me). The ability to distinguish flavors in a cup is called “coffee clarity,” which is where the Chemex truly shines. The Chemex is especially good at accenting bright and lively notes in coffee beans, such as citrus, honey, or stone fruit. This opened a world of flavors that I was missing with a French press and drip machine, as both tend to brew coffee that’s bold, but not as dynamic. The Chemex produces a “clean” cup of coffee, meaning little to no sediment or unwanted oils and a lighter mouthfeel. My appreciation for the Chemex starts with taste-the best praise I can give any coffee maker. Decades later, the design has remained unchanged: a glass flask with a wooden collar and leather tie. Peter Schlumbohm and gained popularity for its stylish-yet-functional design, along with the flavor clarity of its coffee. The device was invented in 1941 by chemist Dr. In this review, I’ll go through the reasons I love the Chemex, brewing tips I’ve picked up, and even some drawbacks to know before buying.Ī Chemex is a pour-over style coffee maker that brews manually. The Chemex quickly became my favorite way to make coffee at home and an item I widely recommend. I had alternated between a French press and electric drip coffee maker for years, but had long wanted to try the iconic pour-over brewer. One of my first purchases after settling into my new home was designed to erase the taste of those dozens of crappy cups: the Classic Chemex coffee maker. Instant coffee, usually mixed on the trunk of my car with cold water and a plastic spoon-the consequence of a cross-country move. I had been living off of bad coffee for two weeks.
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